Nutella Fruit Dip Recipe
Nutella Fruit Dip Recipe
This Nutella Cheesecake Fruit Dip is SO natural thus delectable!
This plunge is an extraordinary plunge made with nutella, cream cheddar, powdered sugar, cool whip, and finished with smaller than expected chocolate chips!
Course Dessert
Cooking American
Planning Time 5 minutes
Absolute Time 5 minutes
Servings 4
Calories 565 kcal
Ingredients
3/4 container Nutella
1/3 container powdered sugar
1 container light cool whip
8 oz cream cheddar mellowed
smaller than normal chocolate chips for embellishment (discretionary)
Method
1-Place nutella, powdered sugar, and cream cheddar in a bowl and blend with blender until all around consolidated.
2-Fold in cool whip and blend well. Immerse your serving bowl.
3-Top with smaller than normal chocolate chips for embellishment and serve right away.
4-If getting ready early, hold on to immerse your serving bowl. Refrigerate plunge and before serving blend again with spoon and after that fill bowl and serve.

Comments
Post a Comment